Here's a yummy recipe for personal-size meatloaves. If ten servings are too many, bake them on two pans: one with enough for tonight, and the rest for the freezer. Pull the freezer pan out about ten …
Recipe: Easy Baked Beans
You won't often find me providing a recipe consisting of a can of this and a can of that. Easy Baked Beans, however, is one that does. In my defense, I buy organic dry beans in bulk, cook them up, and …
Recipe: Pumpkin Chocolate Chip Cookies
Mmm. Pumpkin time of year! But sometimes there is more pumpkin than you can reasonably make pies out of--which might, in some circles, be considered heresy. I've got dozens of 2-cup packages of …
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Recipe: Chicken Pot Pie
Sometimes we batch-cook, and yesterday was one such day. My daughter-in-law and I processed the backs and skins of about a dozen chickens that we'd dumped in two large bags in the freezer last June. …
Happy Thanksgiving!
If you're Canadian, today is the day to be thankful. If you're not Canadian, it's still a good idea! What have you got to be thankful for? I'm thankful for: ~ a cute and funny granddaughter (with …
Recipe: Stuffed Zucchini
Finally a terrific way to make excellent use of the huge zucchini that take over my garden this time of year. Best of all? Versatile. There are any number of great recipes to use for 'stuffing' the …
