What makes a pudding a pudding and not a custard? This seems to be the big question. A pudding is thickened with cornstarch (or something similar) and a custard is thickened with eggs. What, then, is …
What makes a pudding a pudding and not a custard? This seems to be the big question. A pudding is thickened with cornstarch (or something similar) and a custard is thickened with eggs. What, then, is …